17 Homemade Dog Food Recipes for Skin Allergies

Skin allergies and sensitivities in dogs have become common problems, often caused by certain ingredients in commercial dog food.

Neutralizing the advantage of being convenient, most commercial dog foods are packed with allergens like wheat, dairy, and artificial fillers, causing itchy skin in dogs.

Switching to a complete homemade diet can improve your dog’s skin condition by protecting them from the dangers of protein allergens in store-bought foods.

If you’ve been wondering how to find the best homemade dog foods for skin allergies, then you’re at the right place.

We’ve sourced and put together a list of 17 homemade dog food recipes for skin allergies to get your dog started on healthy living.

Feel free to try more than a few recipes from this list, as you work out the one your canine friend will love the most while improving their skin condition.

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17 Homemade Dog Food Recipes for Skin Allergies

1. Homemade Dog Food for Itchy Skin

Ingredients:

• 2 pounds of ground turkey
• 1 large sweet potato, chopped
• 1 medium carrot, chopped
• 1/2 cup frozen peas
• 2 tablespoons coconut oil
• 2 cups water

Instructions:

1. Heat the coconut oil in a large pan over medium heat and add the ground turkey. Break it into small pieces and cook until the meat is browned.
2. Once cooked, stir in the chopped sweet potato and carrot while mixing everything well so that the vegetables are evenly distributed with the meat.
3. Pour in 2 cups of water and bring the mixture to a boil then reduce the heat to low and cover the pan to simmer for about 20 minutes.
4. If the sweet potatoes are tender after 20 minutes, you can stir in the frozen peas and cook for another 5 minutes.
5. Remove the pan from the heat and allow the food to cool completely before serving a small portion to your dog.

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2. Turkey & Quinoa Meal for Dogs

Ingredients:

• 3 pounds ground turkey (85% lean)
• 2 tablespoons coconut oil
• 4 ounces kale, chopped
• 1-pound carrots, peeled and chopped
• 2 cups raw quinoa
• 5 cups low-sodium bone broth or water
• 2 teaspoons fish oil or two 4.5-ounce cans of sardines in water
• A dose of canine-specific vitamin premix

Instructions:

1. Heat the coconut oil over medium heat and add the ground turkey while sautéing until browned. Break it with a spoon as it cooks.
2. Add the chopped kale to the pot and cook for about 3-4 minutes until it wilts.
3. Stir in the chopped carrots, raw quinoa, bone broth, or water while mixing well to combine all ingredients.
4. Bring the mixture to a boil, then reduce the heat to low, cover, and let it simmer for about 15 minutes, or until the quinoa is cooked and the carrots are tender.
5. If using fish oil, stir it after cooking. If using canned sardines, drain them and add to the pot, stirring to combine.
6. Cool the mixture to room temperature before serving. Portion out the appropriate amount for your dog’s size and store any leftovers in the refrigerator for up to 3 days.

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3. Venison & Kale Allergy-Relief Stew for Dogs

Ingredients:

• 3 pounds of ground venison
• 2 tablespoons coconut oil
• 4 ounces kale, stems removed and chopped
• 1-pound carrots, sliced
• 2 cups uncooked quinoa
• 4 cups low-sodium bone broth or water
• 2 teaspoons omega-3 fish oil
• 2 tablespoons canine premix supplement

Instructions:

1. In a large pot, melt the coconut oil over medium heat and add the ground venison, breaking it up as it browns for 2-3 minutes.
2. Stir in the chopped kale and cook for another 2-3 minutes until wilted then add the sliced carrots and pour in the bone broth or water.
3. Add the quinoa, making sure it touches the liquid to prevent burning, but do not stir. Pressure cook the mixture on high for 3 minutes.
4. Once the pot is opened, let the mixture cool completely. Once cooled, stir in the omega-3 fish oil and premix supplement.
5. Divide into manageable portions according to your dog’s size, and store any unused food in the freezer to last up to 4 days.

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4. Limited-Ingredient Homemade Meal for Dogs

Ingredients:

• 5 pounds of ground turkey
• 1 1/2 pounds of vegetables (such as carrots and spinach)
• 1 1/2 pounds cooked kidney beans
• 1/4 cup ground flaxseed
• 1 1/2 tablespoons sesame oil
• 1 tablespoon honey
• 2 teaspoons salt
• 1 cup water

Instructions:

1. Clean the vegetables and chop them into bite-size pieces for your dog’s convenience and rinse the beans using clean water.
2. Layer slow-cooking root vegetables at the bottom of a crockpot, turkey in the middle, and fast-cooking items like spinach on top.
3. Add a cup of clean water and cook on low heat for about 4 hours.
4. Once the mixture is cooled, add in flaxseed, sesame oil, honey, and salt in a large bowl. Mix thoroughly using a wooden spoon.
5. Serve immediately as a nutritious homemade food for relieving your dog’s itchy skin.

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5. Homemade Dog Food for Allergies

Ingredients:

• 1 pound of boneless, skinless turkey breast
• 2 cups fresh vegetables (carrots, spinach, or zucchini)
• 1 tablespoon flaxseed oil or fish oil
• 1 cup gluten-free carbohydrates (sweet potatoes or quinoa)
• Water (as needed)

Instructions:

1. Begin by cooking the turkey breast in a skillet over medium heat until it is thoroughly cooked through and no longer pink inside then shred the meat.
2. Slice carrots into small pieces, and gently steam the leafy green vegetables until they’re tender but not mushy.
3. Peel and cook the sweet potatoes until they become soft and boil or steam the quinoa for about 15 – 20 minutes.
4. Mix the shredded turkey with the cooked vegetables and carbohydrate source while stirring everything together until everything is well incorporated.
5. Add 1 tablespoon of flaxseed or fish oil to the mix. Adjust meal consistency by adding clean water as needed.
6. Let the meal cool completely before serving it to your dog and store the excess portions in the freezer for later feeding.

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6. Turkey & Veggie Skillet

Ingredients:

• 1 tbsp coconut oil
• 1 lb. ground turkey
• 1 large zucchini, shredded
• 1 cup baby spinach, chopped
• 1 cup shredded carrots
• ½ tsp turmeric
• 1 egg (optional)
• 3 cups cooked brown rice

Instructions:

1. Heat the coconut oil in a large skillet over medium heat. Then add in your ground turkey and cook it thoroughly while breaking it into small pieces as it browns.
2. Once the turkey is fully browned, stir in the shredded zucchini, chopped spinach, and shredded carrots. Cook the vegetables for about 5 to 7 minutes.
3. Crack an egg (if using) into the pan and stir it in while cooking it until it’s fully incorporated with the other ingredients.
4. Allow the meal to cool before serving, and portion out the remainder into freezer-friendly containers for future feeding.

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7. Salmon, Spinach, & Pumpkin Mix for Dogs

Ingredients:

• 3 lbs salmon
• 1 cup brown rice
• 1 cup frozen peas
• ½ cup pumpkin puree
• 2 cups spinach, defrosted

Instructions:

1. Preheat your oven to 375°F for about 10 minutes. Place salmon filets on a baking sheet. Bake the salmon for 20 to 25 minutes until it flakes easily with a fork.
2. Prepare the brown rice according to the package instructions. Add the frozen peas to the rice during the last 5 minutes of cooking, allowing them to steam and become tender.
3. Once the salmon is ready, let it cool slightly, then flake it into small, bite-sized pieces. Be sure to remove any bones that may still be present.
4. In a large bowl, combine the flaked salmon with the cooked rice, peas, pumpkin puree, and defrosted spinach.
5. Allow food to cool to room temperature before serving dogs with allergies to maintain healthy skin and coat.

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8. Fish & Potato Stew for Dogs

Ingredients:

• 1.75 lbs. cod filets
• 3 cups diced potatoes
• 1 ½ cups green beans, chopped
• 1 ½ cups green peas
• 2 tbsp coconut oil
• 2 cups of clean water

Instructions:

1. Heat coconut oil in a large skillet using medium heat. Then add the cod filets and cook for about 5 minutes per side.
2. In the same skillet, add the diced potatoes and enough water to cover them. Bring the water to a boil, then reduce the heat and simmer for about 10 to 15 minutes.
3. After the potatoes have softened, add the chopped green beans and peas to the skillet. Cook for an additional 5 minutes.
4. Flake the cod filets into small pieces and stir them into the vegetable mixture. Let it cool and serve!

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9. Meatless Homemade Meal for Dogs

Ingredients:

• 3 sweet potatoes
• ½ cup brown rice
• ½ cup quinoa
• 1 cup lentils
• 3 tbsp peanut butter (sugar/xylitol-free)
• 1 cup apple cider vinegar
• ½ cup flaxseed oil

Instructions:

1. Place the cubed sweet potatoes, brown rice, quinoa, and lentils in a large pot. Cover the ingredients with water, boil, and simmer for about 30 minutes.
2. Drain any excess water, then allow the mixture to cool slightly before proceeding with the next steps.
3. Stir in the natural peanut butter for added healthy fats and crunchy flavor to make the meal appetizing for your dog.
4. Add the apple cider vinegar and flaxseed oil to the pot and mix everything until the meal becomes consistent.
5. Cool and Serve

N/B: This recipe is a great homemade dog food for allergies and itch relief, especially for those dogs with sensitivities to chicken, turkey, or other meats.

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10. Beef & Veggie Homemade Dog Food

Ingredients:

• 3 lbs. ground beef
• 1 cup uncooked millet
• 1 tbsp olive oil
• 1 shredded carrot
• ½ shredded zucchini
• ½ shredded squash
• 1 diced apple
• 1 tbsp calcium powder
• ¼ cup unsweetened coconut flakes
• ½ cup pumpkin puree

Instructions:

1. Start by cooking the millet in water until soft and fluffy. This will take about 20 minutes. Once cooked, drain any excess water and set it aside to cool slightly.
2. Shred the carrot, zucchini, and squash. Dice the apple into small, bite-sized pieces, making sure to remove the seeds.
3. Heat the olive oil over medium heat and add the ground beef. Cook the beef until browned, breaking it up into small chunks as it cooks. Once done, drain any excess fat.
4. Combine the cooked millet with the ground beef, shredded vegetables, and diced apple. Stir everything together thoroughly to ensure everything is well incorporated.
5. Add the pumpkin puree, coconut flakes, and calcium powder to the mixture. Then let the food cool before serving.

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11. Millet & Veggie Dog Food for Allergies

Ingredients:

• 1 cup cooked millet
• 3 cups mixed vegetables of your choice
• 1 cup cooked brown rice
• 1/2 cup water
• 3 tablespoons organic oil

Instructions:

1. Begin by thoroughly cooking the millet and brown rice in separate pots. Ensure they are soft and fluffy before moving to the next step.
2. While the grains cook, blend the mixed vegetables in a blender at medium speed until they form a smooth, creamy consistency.
3. Combine the millet and rice in a pot with water and oil. Stir continuously for about 5 minutes, whisking mixture evenly.
4. Add the blended vegetables to the pot and mix well with the grains. Cook the mixture for another 5 minutes to heat through and allow the flavors to meld.
5. This dish is packed with wholesome nutrients from foods dogs can eat, so let it cool to room temperature before serving.

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12. Lamb & Rice Allergy-Friendly Food

Ingredients:

• 7 ounces of lamb meat (cubed or ground)
• 1 ½ cups cooked brown rice
• 1 teaspoon sunflower oil
• 5 teaspoons multivitamin and mineral powder (as recommended by your vet)

Instructions:

1. Spoon lamb into skillet with enough water to cover. Bring to a boil, then simmer for 30 minutes until tender, then drain any excess liquid.
2. While lamb is cooking, prepare brown rice according to the instructions listed on the packaging materials.
3. Once both the cooked lamb and cooked rice have cooled to room temperature, you can now combine them in a large bowl.
4. Stir in the sunflower oil and your dog’s daily dose of multivitamin supplement to ensure everything is well combined.
5. Cool and serve the meal at room temperature to provide a nourishing, skin-soothing option for dogs with allergies.

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13. Low-Carb & Gluten-Free Food for Dogs

Ingredients:

• 1 lb. ground beef
• ½ teaspoon vegetable oil
• ¼ cup mixed frozen vegetables
• ¼ cup cooked white rice
• ¼ teaspoon salt

Instructions:

1. Add the vegetable oil to a non-stick frying pan over medium-high.
2. Add the ground meat into the heated pan and cook while breaking it into small pieces using a wooden spoon as it browns.
3. Add the frozen vegetables and cooked rice, stirring them into the beef mixture. Cook until the vegetables are tender.
4. Sprinkle in the salt, stirring everything to evenly distribute the salt within the food.
5. Allow the food to cool before serving it to your dog.

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14. Pumpkin & Yogurt for Sensitive Dogs

Ingredients for Small Dogs:

• 1 to 2 teaspoons plain Greek nonfat yogurt (unsweetened)
• 1 tablespoon 100% pure pumpkin puree (or substitute with sweet potato or butternut squash puree)
• Dog-safe vitamin and mineral supplement (optional; amount based on weight)
• ⅛ to ¼ teaspoon homemade dog food seasoning (optional)

Ingredients for Large Dogs:

• 1 to 3 tablespoons plain Greek nonfat yogurt
• 2 to 4 tablespoons 100% pure pumpkin puree
• Dog-safe vitamin and mineral supplement (optional)
• ½ teaspoon homemade dog food seasoning (optional)

Instructions

1. Mix the pumpkin puree and the yogurt in a small bowl, using the quantities according to the size of your dog.
2. If you’re adding a supplement, sprinkle in the appropriate quantity of dog greens vitamin, and mineral powder by your pup’s weight for a boost of extra health benefits.
3. To give a flavor boost and a touch of added nutrition, stir in a pinch of your homemade dog food seasoning blend, but ensure it’s composed of dog-safe ingredients.
4. Blend everything until it’s smooth and serve immediately.

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15. Turkey & Veggie Balanced Dog Meal

Ingredients:

• 1 ½ cups brown rice
• 1 tablespoon olive oil
• 3 pounds of ground turkey
• 3 cups baby spinach, chopped
• 2 carrots, shredded
• 1 zucchini, shredded
• ½ cup peas (canned or frozen)

Procedure

1. To begin with, sauté the brown rice in 3 cups of water according to the instruction label on the package. After cooking the rice, let it cool slightly prior to adding it to the other ingredients.
2. Heat the olive oil in a large Dutch oven or stockpot to a medium temperature. Add the ground turkey and cook it for 3-5 minutes, breaking it up and stirring constantly as it browns.
3. Add the all the other ingredients to the fully cooked turkey once it is ready. Cook it further for additional 3 to 5 minutes until the spinach wilts and the entire mixture is hot through.
4. Take the pot off the burner and let the homemade dog food completely cool before serving time.

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16. Homemade Bone Broth Boost

Ingredients:

• 2 pounds raw bones (beef or chicken)
• Water (enough to cover the bones)
• Optional: carrots, celery, or other dog-safe vegetables

Procedure

1. Set your oven to 400°F. Put the raw bones on a baking sheet and roast them at 400°F for 30 minutes, deepening the flavor and creating a robust base for the broth.
2. Transfer the roasted bones to a big stockpot and cover them completely in water.
3. For extra flavor and nutritional content, add in dog-friendly vegetables in the form of chopped carrots or celery, if desired.
4. Boil the pot, then simmer it gently at low heat for anywhere from 8 to 24 hours, so that the bones release their minerals and nutrients gradually.
5. After that, strain the broth to eliminate bones and veggies, and let it cool down.

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17. Customizable Allergy-Friendly Dog Bowl

Ingredients:

• Protein Source: Boiled chicken, turkey, lean beef, or fish
• Carbohydrates: Sweet potatoes, quinoa, oats, or brown rice
• Vegetables: Green beans, sweet potatoes, carrots, or spinach
• Healthy Fats: Olive oil or coconut oil
• Fish oil supplement 

Procedure

1. Thoroughly cook the protein of your choice, and remove any bones, skin, and excess visible fat so as to provide a lean and clean nutritional source.
2. Prepare the whole grains or carbohydrate base you have chosen by following the package directions to cook it until it’s soft and easily digestible.
3. Lightly steam or boil the veggies until they are tender enough to mash or blend into your dog’s diet.
4. When everything is cooked and cooled slightly, pour in a tablespoon of healthy fat like olive oil or coconut oil to support skin and coat health.
5. Mix the cooked protein, grains, and vegetables in a ratio that is appropriate, and stir in the correct dosage of omega-3 supplements if you are using it.

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Conclusion

One of the most effective ways of addressing skin sensitivities, itchiness, and allergies in dogs is by opting for homemade meals.

With these 17 homemade dog food recipes, you can now customize meals using fresh ingredients to provide vital nutrients while relieving itchy skin.

Remember every dog is unique, so it’s important to observe how your furry friend responds to each recipe.

You may find that certain dog foods for skin allergies work better than others, so feel free to adjust the ingredients to cater to their individual needs.

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