10 Delicious Thanksgiving Dog Food Recipes

It’s a good idea to think about your furry friend, as you plan to feast and share those delicacies with your family this coming Thanksgiving Day.

Many traditional human-safe Thanksgiving foods can unfortunately be unsafe for our canine friends, even when taken in small quantities.

This is why you should not just toss any leftover meal from your Thanksgiving plate into your dog’s bowl without knowing its contents.

Continue reading this guide to discover 10 mouth-watering Thanksgiving Dog food recipes, perfect for keeping your pooch satisfied this holiday season.

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How To Make Dog Food at Home

Are you interested in cooking and whipping your dog’s food right from the comfort of your kitchen?

Making dog food at home allows you to control what gets into your dog’s body while customizing the meals to suit their needs.

Before buying those ingredients and getting your kitchen tools ready, there are a few things you need to keep in mind when home-feeding your dog.

We strongly recommend ensuring your dog’s meals are balanced by including a healthy mix of proteins, fats, carbohydrates, vitamins, and minerals.

While free-range chicken and lean beef provide excellent protein, you can consider focusing on turkey for Thanksgiving dinner.

Carrots, fresh spinach, sweet potatoes, and other Thanksgiving veggies can also be included to supply the necessary vitamins and fiber.

It’s also a good idea to consult your vet before making homemade dog food to ensure you’re meeting your dog’s specific dietary needs.

Homemade dog food recipes should follow friendly cooking methods like boiling, baking, or steaming, to help preserve the nutrients and aid in digestion.

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If you’re looking for an easier way to make fresh, healthy meals for your dog, we highly recommend the ChefPaw Dog Food Maker.

This all-in-one machine acts as a blender, mixer, scale, and cooker, letting you prepare up to 6.4 pounds of homemade dog food in about 40 minutes.

It’s super easy to use, takes up very little counter space, and even cleans itself.

Plus, it connects with a handy app that gives you access to over 35 vet-approved recipes and detailed nutrition info for over 1,000 ingredients.

Many pet parents rave about how much better their dogs feel after switching to homemade food using ChefPaw, with some noticing fewer skin issues and better digestion.

One happy user even said their dogs are “over the moon” about mealtime now. If you want to save money and make sure your pup is eating the best, ChefPaw makes it simple and stress-free.

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10 Thanksgiving Dog Food Recipes

1. Turkey & Pumpkin Dinner for Dogs

Ingredients:

• 2 lbs. ground turkey
• 1 cup broccoli florets
• ½ cup cranberries
• 1 cup green beans
• 1 cup peeled pumpkin chunks
• 1 tablespoon coconut oil

Cooking Instructions:

1. Start by heating the coconut oil in a large pan over medium heat. Add the ground turkey and cook thoroughly, making sure to break the meat into small, bite-sized pieces as it browns.
2. While the turkey is cooking, chop the broccoli, green beans, and pumpkin into small, manageable pieces.
3. When the turkey is fully cooked, add the chopped vegetables and cranberries. Stir everything together and continue cooking for about 10 minutes until vegetables soften.
4. Remove the pan from heat and let the mixture cool completely before serving it to your dog.

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2. Thanksgiving Turkey & Veggie for Dogs

Ingredients:

• 3 cups cooked turkey thighs
• 1/8 cup raw cranberries
• ¾ cup green beans
• ¾ cup broccoli
• ¾ cup butternut squash
• 1 ½ tablespoons nutrient mix (optional)

Cooking Instructions:

1. If the turkey isn’t pre-cooked, poach or bake it, then shred it into small pieces, ensuring no bones remain.
2. Roast the butternut squash at 350°F for 30 minutes until soft.
3. Steam the green beans, broccoli, and cranberries for 5-7 minutes until tender.
4. Combine the shredded turkey and veggies with the cooked squash in a bowl, mixing thoroughly.
5. Add your desired nutrient mix if using, then serve your dog once their meal is cooled to room temperature.

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3. Turkey Loaf with Quinoa

Ingredients

• 2 lbs. ground organic turkey
• 1 cup cooked quinoa
• 1 small diced sweet potato
• ½ cup fresh cranberries
• 1 small zucchini
• 1 cup green beans
• 1 cup fresh spinach
• 2 tbsp chopped parsley
• 2 tbsp turmeric powder
• 1 organic egg
• 1 tbsp coconut oil

Cooking Instructions

1. Cook the quinoa (or brown rice) in water with a tablespoon of coconut oil. Allow it to simmer until all the water is absorbed, and the quinoa is fluffy, then set aside to cool.
2. Puree the spinach, zucchini, and green beans along with ½ cup of water in a blender until you get a smooth, green veggie mixture.
3. In a large mixing bowl, combine the ground turkey with the cooked quinoa, chopped parsley, turmeric, and raw egg.
4. Pour the vegetable puree into the turkey mixture and add the diced sweet potato and fresh cranberries.
5. Preheat the oven to 350°F and grease your baking pan, muffin tin, or bone-shaped mold, with coconut oil to prevent sticking.
6. Spoon mixture into prepared pan, smoothing the top. Bake for 30 minutes or until fully cooked.
7. Give about one hour for the baked goodies to cool before serving your dog for Thanksgiving dinner, and store the remaining portion in a freezer.

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4. Sweet Potato & Veggie Casserole

Ingredients:

• 2 sweet potatoes
• 2 large carrots
• 1 medium-sized apple
• 1 can of low-sodium kidney beans
• ½ cup shredded coconut (unsweetened)
• 2 tbsp coconut oil
• 1 tsp turmeric and ½ tsp ginger (optional)

Cooking Instructions:

1. Preheat your oven to 350°F and toast the coconut flakes on a baking sheet for 5-10 minutes until golden brown.
2. Peel and chop the sweet potatoes, carrots, and apple into small pieces, then steam until soft.
3. Rinse and drain the kidney beans to reduce the sodium content, then set aside.
4. Combine the cooked veggies, beans, coconut oil, and optional spices, in a food processor and blend until smooth.
5. Transfer the mixture to a baking dish and sprinkle the toasted coconut on top as garnish.
6. Let the Thanksgiving dish cool before serving it to your pup or portion it into freezer-friendly sizes for later feeding.

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5. Low-Fat Thanksgiving Dinner for Dogs

Ingredients:

• 471g roasted turkey skinless breast
• 260g baked russet potato
• 101g canned green beans without salt
• 35g boiled cranberries
• 1¼ tsp walnut oil
• 4.3g dog supplement (optional)

Cooking Instructions:

1. Roast the turkey breast in the oven at 350°F until thoroughly cooked. Let it cool before dicing it into bite-sized pieces.
2. Bake the russet potatoes in their skins until tender. Peel and chop them into small cubes.
3. Boil fresh cranberries in water until they burst and soften, then puree them to create a smooth, tangy sauce.
4. Drain the canned green beans to remove excess salt, chop, and mix with the other ingredients.
5. Combine the diced turkey, potatoes, green beans, and cranberry puree. Drizzle with walnut oil for added healthy fats.
6. Mix everything thoroughly and allow the mixture to cool completely before serving, or store it in the fridge for later.

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6. Easy Thanksgiving Dinner for Dogs

Ingredients:

• 2 pounds of turkey breast
• 1 tbsp coconut oil
• 1 sweet potato
• 1 cup green beans
• 1 apple
• 1 cup pumpkin puree (optional)

Cooking Instructions:

1. Preheat the oven to 350°F. Brush the turkey breast with coconut oil and bake for 20-30 minutes, covered, until fully cooked.
2. Carefully peel and slice, then boil the sweet potato until tender, then cut into small cubes.
3. Boil green beans until they become soft then chop as you dice the apple into small chewable pieces.
4. Combine the turkey, sweet potato, green beans, and apple in a bowl. Serve your dog a good portion for Thanksgiving dinner.

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7. Turkey, Pumpkin, & Corn Dog Dinner

Ingredients:

• 7 oz cooked turkey
• 1 cup canned unsweetened pumpkin
• 1 cup cooked corn
• 4 tsp nutritional supplements (optional)

Cooking Instructions:

1. In a large bowl, mix together the cooked turkey, pumpkin puree, and cooked corn while stirring thoroughly until well mixed.
2. Once the food is well mixed, you can add nutritional supplements of your choice if desired.
3. Thoroughly mix the ingredients again until they are well combined to ensure the supplements are evenly distributed.
4. Plate and serve your dog immediately, or store leftovers in an airtight container in the fridge for up to a few days.

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8. Turkey Bone Broth for Dogs

Ingredients:

• 1 turkey carcass (or turkey necks/feet)
• 4 celery stalks
• 2 carrots (or 1 cup baby carrots)
• 1 cup chopped parsley
• ¼ cup apple cider vinegar
• Clean water

Cooking Instructions:

1. Preheat the oven to 400°F and roast the turkey carcass or necks for about 40 minutes to enhance their flavor and deepen the richness of the broth.
2. Transfer the roasted bones to a large pot along with the celery, carrots, and parsley.
3. Pour in the apple cider vinegar then fill the pot with enough clean water to completely cover all ingredients.
4. Bring the mixture to a boil, then reduce the heat to a low simmer and cook for at least 24 hours, adding water if necessary.
5. Once done, strain the broth through a fine mesh sieve to remove any bones or solid pieces, ensuring the liquid is smooth and safe for your dog.
6. Allow the broth to cool completely before serving it as a meal topper, or freeze it in portions for later use.

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9. Thanksgiving Turkey Loaf

Ingredients:

• 1 lb. ground turkey
• 1 cup broccoli, finely chopped
• 2 grated carrots
• ½ cup cooked brown rice
• ⅓ cup flaxseed
• ½ cup pumpkin puree
• 1 egg, beaten
• ¼ cup fresh parsley, chopped

Cooking Instructions:

1. Begin by preheating your oven to 350°F and prepare a 2lb loaf tin by lining it with parchment paper to prevent sticking.
2. In a large mixing bowl, combine the ground turkey, chopped broccoli, grated carrots, cooked brown rice, flaxseed, pumpkin puree, beaten egg, and fresh parsley.
3. Transfer the mixture into the lined loaf tin, pressing it gently but evenly to form a uniform loaf.
4. Place the tin in the oven and bake for 1 hour, allowing the loaf to cook through and develop a golden crust on top.
5. After baking, carefully drain any excess grease that may have collected in the tin. Let meatloaf cool slightly before cutting.
6. Once cooled, slice the meatloaf and serve it to your pup as a special, homemade meal, or store it in the fridge for later.

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10. Thanksgiving Feast for You and Your Dog

Ingredients:

• Finely chopped turkey
• Thanksgiving veggies
• Rolled oats
• Enough chicken or turkey stock to moisten
• 1 beaten egg

Cooking Instructions:

1. In a large mixing bowl, combine the finely chopped turkey, veggies, rolled oats, and beaten egg. Slowly pour in the stock, mixing until the ingredients are moistened and hold together.
2. Once well combined, shape the mixture into a loaf form and transfer it to a greased or nonstick baking dish, pressing it down evenly.
3. Bake in a preheated oven at 350°F for around 30 minutes, or until a toothpick inserted into the center comes out clean.
4. Allow the dish to cool slightly before plating and serving your pup. Store leftovers in the fridge for about 3 days.

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Conclusion

Your greatest furry friend can now enjoy the last Thursday of November with any of these 10 Thanksgiving dog food recipes we’ve shared.

Always keep your dog’s safety and health as a priority when making their food by avoiding harmful dishes with toxic ingredients.

Remember to share these meals responsibly with your dog to avoid overfeeding during this highly charged Thanksgiving Day.

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More Homemade Recipes for You:

18 Homemade Dog Thanksgiving Treats

9 Homemade Dog Food Recipes

17 Homemade Raw Dog Food Recipes